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10-07-2024, 06:06 PM
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While the likelihood of Democrats holding onto the House appears to be slim based on polling and historic trends, the party is hoping to maintain control of the Senate.The current balance of power i stanley cup s split 50/50, but Vice President Kamala Harris acts as a tiebreaker in f stanley cup avor of the Democrats. In total, 35 seats are open in next week s midterm election.Midterm elections have not been kind to the party of the sitting president in recent elections. That would be good news for Republicans. But its been six years since the current crop of senators was last elected in a year that was favorable for Republicans.Through special elections, Democrats picked up Senate seats in Arizona and Georgia. The result could mean that the Democrats could hang onto the Senate simply by holding onto the seats they have now. They also could potentially pick up seats in states such as Pennsylvania or Wisconsin.But Republicans are hoping to win back seats in Arizona and Georgia, among others.Here is a look at the 10 seats that will decide the election. Currently, five of these seats are held by De stanley termos mocrats and five are held by Republicans. If Democrats win five of these seats, they will likely remain in control Qlgp I thought I was going to die : KC woman s pregnancy complication affected her later in life OVE stanley becher RLAND PARK, Kan. 鈥?The expenses and obstacles of securing permits and licensing for pop-up food vendors in Kansas City, Missouri, are pushing some vendors out of the city.The Greater Kansas City Restaurant Association admits the permit rules for food vendors can be confus stanley travel mug ing, it depends on which county and which state youre in, not to mention how you make the food and where.But one food vendor is taking her business across the state line, she says its easier that way.Jhy Coulter claims stake over the cloud crust pizzas she created.From her jalapeno bacon jam to the ricotta, she says Devoured Pizza is a pop-up. It was more cost-effective, Coulter said. I was able to build capital, brand awareness, share with a smaller community and kind of build the brand like that opposed to straight out of the gate a food truck that costs thousands and thousands of dollars. Shes been making dough for one year, but recently had to switch up her strategy and says it all comes down to permits and which city youre cooking in. I didnt exactly choose to be in Kansas, it just kind of happened because its a lit stanley termos tle easier to get permits and licensing here as opposed to Kansas City, Missouri, she said |
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